because I've found that these sizes aren't always uniform in the baking community. I don't use the terms half sheet, quarter sheet, full sheet, etc. The pans are usually 2 inches deep (also sold in 3 inch depth). The Best Sheet Cake Pansįor an actual sheet cake that's typically decorated and sold in grocery stores and by cake shops alike, you're talking about a 9x13x2 inch pan (or larger). Now I know when people talk sheet cake pans, they may not all be talking about the same thing so I'm going to cover a couple of different kinds.

The ones I love are not the most expensive (by a long shot), but they're the best quality I've found and they're a great value. I won't go into all of that today, but I'm hoping my trial and error with pans will help you buy the best ones the first time around. I own at least one of every popular brand of pans on the market - and I have an opinion on them. With all the pans I've bought, they've varied from super cheap pans from the dollar store to really expensive, heavy duty pans. And after seven years in the cake decorating business, I've come to know which ones I love and consider the best sheet cake pans. I've owned a dozen different brands of sheet cake pans.

Parrish magic line loaf pans